Toa Payoh 94 Laksa – This Laksa Stall Serves Generously-Sized Blood Cockles
A laksa stall in Toa Payoh Block 94 has been making waves recently because of its bigger-than-usual cockles. During our visit around 11 am on a weekday, we saw a constant stream of customers and a...
View ArticleDelightful Fish Head Steamboat at Gong Xi Fa Cai Eating House by Chef Cao Yong
Renowned for his delicious zichar dishes at Gong Xi Fa Cai Eating House, Chef Cao Yong has ventured into the world of fish head steamboat with his latest stall at Yuhua Village Food Centre. This move...
View ArticleAh B Seafood White Bee Hoon – Where Smoky Wok Hei Noodles Meets Seafood Delight!
I’m lucky to have hawker buddies who always keep me in the loop about new stalls in town. One recent discovery is Ah B Seafood White Bee Hoon Stall, a fresh addition to the bustling scene at Golden...
View ArticleA Taste of Heritage at Moh Teng Pheow Nyonya Kuih, Penang
[PENANG] Nestled along Lebuh Chulia in Penang, Moh Teng Pheow Nyonya Kuih is a time capsule of flavours and traditions. Dating back to 1933, this quaint establishment has been making Nyonya kuih for...
View Article18 Seafood – Unique Zi Char Dishes in a Quiet Serangoon Coffeeshop
For those who fondly remember ‘The Catch’ restaurant, which relocated from Changi Road to Sunset Way and eventually closed its doors, you’ll be thrilled to know that the original team behind ‘The...
View ArticlePuncak Best Noodles – Honeydew Chicken Noodles and Other Zichar Delights in...
Growing up, my stomping ground was Far East Plaza, and yet, I somehow have never been to the legendary Puncak Best Noodles. Thanks to my buddy Adam from the Halal Food Blog, I finally got in on the...
View ArticleSim Lim Square Bak Chor Mee Reopens at Lengkok Bahru
If you’re a devoted fan of the well-loved bak chor mee stall that has made Sim Lim Square’s food court its home for 26 years, you will be pleased to know that they are back in action! Started by the...
View ArticleHill Street Fried Kway Teow – Worth Every Minute in Line!
Do you know there are two Hill Street Char Kway Teow stalls, both with their unique stories? One stall is in Bedok, now expertly handled by the original hawker’s son, and the other is tucked away in...
View Article89 Carrot Cake – Handmade Carrot Cake in Circuit Road
Last week, my intense craving for carrot cake led me to a hawker stall tucked away in MacPherson Market & Food Centre – 89 Carrot Cake. This place had been on my bucket list for the longest time,...
View ArticleThe Warung – Balinese Diving Guide’s Hawker Stall Serves Succulent Chicken &...
I recently tried the food at The Warung and it got me genuinely excited. This recently-opened establishment at Lau Pat Sat is the brainchild of Suka and Juliana, a husband-and-wife team. Suka, a...
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