The Warung – Balinese Diving Guide’s Hawker Stall Serves Succulent Chicken &...
I recently tried the food at The Warung and it got me genuinely excited. This recently-opened establishment at Lau Pat Sat is the brainchild of Suka and Juliana, a husband-and-wife team. Suka, a...
View Article89 Carrot Cake – Handmade Carrot Cake in Circuit Road
Last week, my intense craving for carrot cake led me to a hawker stall tucked away in MacPherson Market & Food Centre – 89 Carrot Cake. This place had been on my bucket list for the longest time,...
View ArticleHill Street Fried Kway Teow – Worth Every Minute in Line!
Do you know there are two Hill Street Char Kway Teow stalls, both with their unique stories? One stall is in Bedok, now expertly handled by the original hawker’s son, and the other is tucked away in...
View ArticleSim Lim Square Bak Chor Mee Reopens at Lengkok Bahru
If you’re a devoted fan of the well-loved bak chor mee stall that has made Sim Lim Square’s food court its home for 26 years, you will be pleased to know that they are back in action! Started by the...
View ArticlePuncak Best Noodles – Honeydew Chicken Noodles and Other Zichar Delights in...
Growing up, my stomping ground was Far East Plaza, and yet, I somehow have never been to the legendary Puncak Best Noodles. Thanks to my buddy Adam from the Halal Food Blog, I finally got in on the...
View Article18 Seafood – Unique Zi Char Dishes in a Quiet Serangoon Coffeeshop
For those who fondly remember ‘The Catch’ restaurant, which relocated from Changi Road to Sunset Way and eventually closed its doors, you’ll be thrilled to know that the original team behind ‘The...
View ArticleA Taste of Heritage at Moh Teng Pheow Nyonya Kuih, Penang
[PENANG] Nestled along Lebuh Chulia in Penang, Moh Teng Pheow Nyonya Kuih is a time capsule of flavours and traditions. Dating back to 1933, this quaint establishment has been making Nyonya kuih for...
View ArticleAh B Seafood White Bee Hoon – Where Smoky Wok Hei Noodles Meets Seafood Delight!
I’m lucky to have hawker buddies who always keep me in the loop about new stalls in town. One recent discovery is Ah B Seafood White Bee Hoon Stall, a fresh addition to the bustling scene at Golden...
View ArticleDelightful Fish Head Steamboat at Gong Xi Fa Cai Eating House by Chef Cao Yong
Renowned for his delicious zichar dishes at Gong Xi Fa Cai Eating House, Chef Cao Yong has ventured into the world of fish head steamboat with his latest stall at Yuhua Village Food Centre. This move...
View ArticleToa Payoh 94 Laksa – This Laksa Stall Serves Generously-Sized Blood Cockles
A laksa stall in Toa Payoh Block 94 has been making waves recently because of its bigger-than-usual cockles. During our visit around 11 am on a weekday, we saw a constant stream of customers and a...
View ArticleGuan’s Mee Pok – Heritage Noodle Stall Hidden in an Industrial Tanjong Pagar...
Guan’s Mee Pok has been around since 1995, with multiple outlets that have opened around the country that serve up its signature titular dish: mee pok. While the locations have come and gone, its...
View ArticleDanlao – Scrambled Egg Rice Stall With Interesting Toppings at Maxwell Food...
Scrambled eggs on toast might be a brunch staple, but these days, another egg dish has been drawing crowds. Danlao, a new hawker stall at Maxwell Food Centre, serves up rice bowls that are draped in a...
View ArticleMelody Chicken Curry Noodle – Unique Burmese-Indian Fusion Dish in Toa Payoh
The stall name might sound simple: Melody Chicken Curry Noodle. But take a closer look and you would quickly see that this isn’t the usual hawker version that you can commonly find. Here, owner Melody...
View ArticleFish & Chicks Refreshes Their Menu with Exciting Additions like Lobster and...
Classic Western fare meets intriguing Asian spins at Fish & Chicks! Here’s where you can find hefty portions of beautifully battered fish, grilled chicken chops, innovative sauces and more. While...
View ArticleWanton Noodle House – Local Recipes Passed Down Through Three Generations!
You can’t go wrong with a good plate of traditional wanton mee, especially when it’s made according to a long-standing family recipe that’s steep in tradition. Wanton Noodle House has been dishing out...
View ArticleChendol Melaka – The Only Coffeeshop Stall That Serves Peranakan Nasi Ulam...
It is difficult to find Nasi Ulam in Singapore because this traditional Peranakan dish is so laborious to make, hence it is usually available during special occasions only. That’s why I am so happy...
View ArticleJalan Tua Kong Lau Lim Mee Pok – Their QQ Noodles and Homemade Chilli Will...
Simpang Bedok has its fair share of culinary gems that’s often visited by flocks of people and amongst the hawkers selling mee pok there, Jalan Tua Kong Lau Lim Mee Pok is one that sees many folks...
View ArticleMama Dim Sum – We’re Obsessed With the Spring Rolls & the Restaurant-Quality...
Dim sum might be a common breakfast offering in coffee shops at the drinks stall, but how often can you find a legit dim sum stall in a coffee shop with baos, spring rolls and siew mai all made by...
View ArticleSweet Bistro – Ex 5-Star Hotel Chef Sells Baked Goods & Penang Fried Kway...
My makan kakis have been raving about Sweet Bistro and I finally made a trip down. The hawker stall has an extensive selection of baked goods such as muffins, yam cake, pumpkin cake, kuehs and more....
View ArticleNine Stone Avenue – The Queue Never Stops at this Famous Seletar Sheng Mian &...
I first knew about Seletar Sheng Mian when I was still staying in Ang Mo Kio. This was my grandfather’s and my favourite lunch spot. The brand used to be at the defunct Seletar Hills Food Centre,...
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